Rustic Bakery Chickpea Spread

Yields 2 Cups

Ingredients

• 2 cloves of Garlic, minced
• 1/2 bunch Cilantro leaves 1 can (16 oz.)
• Chickpeas, draine 2 Lemons, zest & juice
• 3/4 cup Tahini
• 1/4 cup Water
• 1/4 cup Extra Virgin Olive Oil
• 2 tsp Salt
• 1/2 tsp Pepper

Instructions

Add all ingredients to a blendor or food processor and process until smooth. Add water, if needed and blend.

Serve with Rustic Bakery Flatbread crackers, Flatbread Bites, or baguette.